This is a great recipe for St. Patrick's Day and if you're Irish then you know how yummy this can be. If you're not, then this is the perfect thing to make you feel Irish for a day...
First, this is what you will need for 4 servings.
* 1/2 cup Butter (stick form not melted)
* 1/2 cup packed Brown Sugar
* 4 large Bananas, peeled and cut in half lengthwise not across the middle
* 1/2 Irish Whiskey
* Vanilla Ice Cream
Now, you are going to want to pull out a skillet and melt your butter over medium heat.
When that is melted, stir in the brown sugar and whiskey. Bring to a boil and cook it until the sugar is dissolved.
Turn the heat down and add the bananas and simmer gently until they are tender and glazed over with the glaze of sugar and whiskey.
Now you can serve over ice cream.
Didn't I tell you it was super easy! Now go and have fun!
12 March 2010
Irish Bananas Recipe
Labels:
alcohol,
bananas,
cooking,
Irish,
Irish Bananas,
recipe,
St Patricks Day,
whiskey
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